Gwilliam Spaghetti Sauce

from Denise Gwilliam

Cook: 2 pounds hamburger

1 onion

Add: 2—15 oz cans of tomato sauce

2—12 oz cans of tomato paste

2 envelopes Spaghetti mix with mushrooms

3 c water

1 T sugar

1 bay leaf crumbled

¼ c brown sugar

1 tsp oregano

2 cloves garlic

2 cans mushrooms

¼ c margarine (optional)

Garlic salt

Onion Salt

Add all ingredients and simmer